Editorial Board
Li Liang
Jiangnan University · China
Editorial leadership for Journal of Food Science and Hygiene ISSN 2835-2165
Research interests
- Protein Structure
- Function Protein-Ligand Interaction Protein-Polysaccharide Interaction Bioactive Component Encapsulation
- Protection
- Controlled Release Functional Food
Biography
- Dr Li Liang has completed PhD at Fudan University in China and postdoctoral studies from Laval University in Canada.
- She is a Professor of State Key Lab of Food Science and Technology and School of Food Science and Technology of Jiangnan University in China.
- She has published about 30 papers in reputed journals.
Considering JFSH for your work?
This journal is guided by Li Liang (Jiangnan University) and a peer-review board of practising researchers. Open access, author-retained copyright (CC BY), and a clear editorial process.