Editorial Board
Tianbao Yang
USDA-ARS Food Quality Laboratory · United States
Editorial leadership for International Journal of Nutrition ISSN 2379-7835
Research interests
- Fruit
- Vegetable Quality
- Postharvest Biology
- Antioxidant Metabolism
- Gene Regulation
Biography
- 2009-2014 Research Scientist, USDA ARS Food Quality Laboratory
Publications:
- Pre-harvest calcium application increases biomass and delays senescence of broccoli microgreens..
- Postharvest biology, quality and shelf-life of buckwheat microgreens. .
- Differential expression of calcium-regulated SlSRs in response to abiotic and biotic stresses in tomato fruit..
- Characterization of a calcium/calmodulin-regulated SR/CAMTA gene family during tomato fruit development and ripening..
Considering IJN for your work?
This journal is guided by Tianbao Yang (USDA-ARS Food Quality Laboratory) and a peer-review board of practising researchers. Open access, author-retained copyright (CC BY), and a clear editorial process.